Products

A Meaty Feast

A Meaty Feast — $2,500

Bacon Makin'

Sold
Out

Bacon Makin' — $135

Book a Private Class!

Book a Private Class! — $2,000

Butcher's Tacker

Butcher's Tacker — $100

Chianti Butcher's Butter

Chianti Butcher's Butter — $15

Chorizo — $10

Forequarter Lamb

Forequarter Lamb — $200

Fresh Sausages

Fresh Sausages — $13 +

Front Quarter Cow

Front Quarter Cow — $650

Front Quarter Pig

Front Quarter Pig — $300

Front Quarter, $14 Per Lb, 20 lbs

Front Quarter, $14 Per Lb, 20 lbs — $260

Gift Certificate

Gift Certificate — $35 +

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